This is a recipe that has been in arrears for a long time. Before coming to the United States, Guangzhou was the time when the durian pizza was popular. The eldest one loved it very much. He came to the United States many times and made it. But ... ...
Raw toast is very popular recently. It has won various awards. Just try to know it's worthy of reputation.
Make pineapple rice at home. The rest of pineapple sauce. What to eat? The children said they wanted pineapple bags. Pineapple bag in Cantonese tea restaurant. Not studied yet. Then come a bread with pineapple stuffing. It's called pineapple bag... ...
I've been busy working recently. I have a lot less free time. It's good to make some bread and take it to work. In the past three days, we will update several styles one after another. I hope you like them and have some shortcomings. Please leav... ...
The old man in the family has diabetes. But he also likes sweet food. Butter and light cream are usually found in other recipes. Because the old man doesn't eat milk, he tried to make a small bread without milk and butter. Unexpectedly, the tast... ...
There are many ways to make bagels. Today, share a super simple and stable way to produce. Zero failure.
Bread like flowers. Open a beautiful day.
My daughter-in-law told me that raw toast is delicious. I saw the picture and thought it was just a common toast. With her repeated suggestions, I also decided to challenge. Yesterday, I made one according to the prescription of little red book.... ...
The soft bread is wrapped with a sweet crust. It's really delicious. One for breakfast and a glass of milk. Perfect. -
Too many hands are not quick enough to smile. The pastry finished in front of me is too late to be pineapple shaped. It's all pastry bread.
A simple meal bag. Change the shape. Open a good morning. -
Eat more roughage and wholemeal bread. The nutritional value of whole wheat bread is higher than that of white bread. It is rich in crude fiber, vitamin E, zinc, potassium and other minerals. And it helps to lose weight. -
Copy the contents of the book. The daliba made of home brewed yeast and beer yeast. The shell is crisp, the inside of the bread is soft, with light rose and wine fragrance. It is fermented by hops and yeast. It has slight acid taste.
See the electric pressure cooker. All of a sudden, I was wondering if it could be used as a cake, so I combined all my ideas to make this cake with electric pressure cooker...
I've always wanted to make it at home. It's the most traditional bread in Europe. We all know that it's not easy to make it, because it requires a lot of production techniques and environmental conditions. Here's a very approachable production m... ...